Bored with plain old eggs for breakfast? Spice things up (literally) with these fried eggs done "Christmas" style with New Mexican chiles!
New Mexico "Christmas" Chile Fried Eggs (Paleo, Whole30, 21DSD)
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Coloring Easter Eggs Without Dyes + Homegrown Paleo
Easter is just around the corner, and if you have kids, that means they will be excited to color eggs! Skip the toxic store-bought kits and wow them by using common foods, spices, and even something you can forage from your yard to dye your eggs! This is a feature from The Homegrown Paleo Cookbook, so come inside to get this sneak peek and learn more about this incredible book!
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Disclaimer: The information on this blog is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. The content on this blog is not to be considered an alternative for medical advice and the author strongly urges you to discuss any concerns with a qualified medical practitioner. Use of recommendations from this site is at the choice and risk of the reader. These statements have not been evaluated by the Food and Drug Administration.
I expect you, the reader, are making any recipe on this website or in my books at your own risk. I, Amanda Torres and/or The Curious Coconut, am not liable or responsible for adverse reactions to food consumed such as food poisoning and any kind of food-borne disease, misinterpreted recipes, domestic accidents, including but not limited to fires, cuts, bodily injuries, and messes in the kitchen. The recipes presented are intended for use by persons having appropriate technical skill, at their own discretion and risk.
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100+ Ways to Eat More Organ Meats - The Ultimate Offal and Odd Bits Recipe Round-Up
Are you interested in practicing nose-to-tail eating? This post contains over 100 recipes for organ meats/offal, bones (for broths), bony bits (like oxtail, trotters), and gelatin. If you are brand new to eating organs and are intimidated by a plate full of liver and onions, don't worry! There are quite a few recipes with hidden organs, plus many tips on how to sneak organ meats into your diet without even realizing it. But, if you love the flavor of offal, there are plenty of recipes that showcase their unique flavors, too. Enjoy!
